All Things Are Delicately Interconnected: Global Food and Art in Venice, Italy
The Brown Center invites you to our lunch and learn on Friday, September 23rd at 12:00 PM in Lee’s Garage. Please sign up below, food and seats are limited. Sarah Cramer Sarah Cramer, PhD, MPH, is an Assistant Professor of Sustainable Food Systems in the Department of Environmental Science and Studies. She teaches courses on food studies, race/class/gender in the […]
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